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A NEW TECHNOLOGY FOR GROWING VEGETABLES WAS DEVELOPED IN SHYMKENT

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    Precision and Pace: A Case Study in Efficient Sugar Beet Harvesting at Progress-Vertelishki

    Precision and Pace: A Case Study in Efficient Sugar Beet Harvesting at Progress-Vertelishki

    Belarus’ Ambitious Target: Breaking the 5 Million Ton Sugar Beet Barrier in 2025

    Belarus’ Ambitious Target: Breaking the 5 Million Ton Sugar Beet Barrier in 2025

    Kuban’s Beet Harvest Surpasses 1.5M Tons: A Deep Dive into Yield Disparities and the Domestic Seed Revolution

    Kuban’s Beet Harvest Surpasses 1.5M Tons: A Deep Dive into Yield Disparities and the Domestic Seed Revolution

    Bashkiria’s Sugar Beet Boom: Decoding a Record 478 c/ha Yield and Its Impact on Processing

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    Navigating Risk and Reward: British Sugar’s New Contract Options Reshape Grower Economics

    Navigating Risk and Reward: British Sugar’s New Contract Options Reshape Grower Economics

    British Sugar’s 2024 Campaign: Strategic Staggering of Factory Openings Optimizes Harvest Logistics

    British Sugar’s 2024 Campaign: Strategic Staggering of Factory Openings Optimizes Harvest Logistics

    Mechanization Multiplier: How Leningrad Oblast Achieved a 17x Labor Efficiency Boost in Beet Harvest

    Mechanization Multiplier: How Leningrad Oblast Achieved a 17x Labor Efficiency Boost in Beet Harvest

    The Shrinking Beet: How Retail Demand is Reshaping Agronomic Practices in Table Beet Production

    The Shrinking Beet: How Retail Demand is Reshaping Agronomic Practices in Table Beet Production

    The 1.6 Kg Beetroot: Analyzing a Backyard Anomaly and Its Lessons for Commercial Production

    The 1.6 Kg Beetroot: Analyzing a Backyard Anomaly and Its Lessons for Commercial Production

    Precision and Pace: A Case Study in Efficient Sugar Beet Harvesting at Progress-Vertelishki

    Precision and Pace: A Case Study in Efficient Sugar Beet Harvesting at Progress-Vertelishki

    Belarus’ Ambitious Target: Breaking the 5 Million Ton Sugar Beet Barrier in 2025

    Belarus’ Ambitious Target: Breaking the 5 Million Ton Sugar Beet Barrier in 2025

    Kuban’s Beet Harvest Surpasses 1.5M Tons: A Deep Dive into Yield Disparities and the Domestic Seed Revolution

    Kuban’s Beet Harvest Surpasses 1.5M Tons: A Deep Dive into Yield Disparities and the Domestic Seed Revolution

    Bashkiria’s Sugar Beet Boom: Decoding a Record 478 c/ha Yield and Its Impact on Processing

    Bashkiria’s Sugar Beet Boom: Decoding a Record 478 c/ha Yield and Its Impact on Processing

  • AGROTECHNOLOGY
    • All
    • Climate
    • Crop protection
    • digital (smart)
    • dron
    • Fertilizer
    • Research
    • weed
    Navigating Risk and Reward: British Sugar’s New Contract Options Reshape Grower Economics

    Navigating Risk and Reward: British Sugar’s New Contract Options Reshape Grower Economics

    Israel’s Water Crisis Reaches Breaking Point: Agriculture Bears Brunt of Unprecedented Drought

    Israel’s Water Crisis Reaches Breaking Point: Agriculture Bears Brunt of Unprecedented Drought

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    Breaking Boundaries: Sakhalin Farmer Successfully Grows Watermelons in Russia’s Far North

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A NEW TECHNOLOGY FOR GROWING VEGETABLES WAS DEVELOPED IN SHYMKENT

by Tatyana Ivanovich
November 30, 2022
in Vegetables
0
A NEW TECHNOLOGY FOR GROWING VEGETABLES WAS DEVELOPED IN SHYMKENT

Harvest all year round. For the farmers of Shymkent, local scientists have developed a new technology for growing vegetables and melons, the correspondent of “Khabar 24” reports.

Farmers were offered to use new varieties, apply drip irrigation and demonstrated new equipment. The developers presented a planting machine for seedlings. According to scientists, it will save 10 times the costs of farmers. Scientists also noted that farmers will be able to grow cabbage in winter, potatoes or melons in spring, and tomatoes and cucumbers in summer.

But every year the culture will have to change. This technology is already being used by farmers in the Turkestan region on 10 thousand hectares. There are less irrigated lands in Shymkent – three thousand hectares. 500 of them were given for vegetable growing.

Berdiyarov Kalimbetov, Candidate of Technical Sciences: – Most of our dehkans were not engaged in vegetable growing. They received one crop, and basically all vegetable growing was imported from Uzbekistan. It’s already such a time – intensive development, the need has become greater, the city is developing.

There is a need to provide ourselves with domestic products. The need forced us to develop this technology. This contributes to providing the domestic market with its own products throughout the year.

A source: https://24.kz

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