The European fruit and vegetable trade, resilient in the face of Brexit and the pandemic by Tatyana Ivanovich February 14, 2023 0 2021 was a turbulent year for the fruit and vegetable sector in Europe. Some factors such as climate change, war...
FMC India launches drone spraying services for farmers by Tatyana Ivanovich February 13, 2023 0 FMC India plans to maximise its reach among Indian farmers in the selected states during the first three months, and...
Agroventurer is born: a manager of agricultural farms that bets on Almeria by Tatyana Ivanovich February 13, 2023 0 A group of entrepreneurs has launched Agroventurer, a farm manager for investment in primary sector projects and organic farming in...
Farmers plying organic strawberries for fear of ‘ buying health money’ by Tatyana Ivanovich February 12, 2023 0 Afraid to "spend money on health", agronomist in Dak Nong Province painstakingly researched and pursued the model of growing strawberries...
Where is Vegetable Breeding going? by Tatyana Ivanovich February 12, 2023 0 At the end of September, a week of Field Days of vegetable breeding firms traditionally took place in the Netherlands,...
The area of crops in Spain is maintained in 2022 by Tatyana Ivanovich February 10, 2023 0 The area under cultivation in Spain remained stable in 2022, with a total of 16,830,738 hectares, just 0.42% less than...
Environmental group urges California to limit the growing of almonds and alfalfa by Tatyana Ivanovich February 9, 2023 0 As drought and climate change continue to wreak havoc on California's water supply, an environmental advocacy group is calling on...
Dried vegetables continue to treat taste buds of Srinagarites by Tatyana Ivanovich February 8, 2023 0 Srinagar: Standing in a line to buy dried vegetables, Ajaz Ahmad waits amid bone-chilling winter at the famous market of...
Vegetable cultivation shows promise in Pabna by Tatyana Ivanovich February 7, 2023 0 Vegetable cultivation is gaining popularity in Pabna as growing profits have spurred local farmers to expand their activities over the...
What are the Oldest Vegetables that Humans First Ate? by Tatyana Ivanovich February 6, 2023 0 Sea Beet: 2,000 Years Old Wild sea beets along the Mediterranean were eaten before the time of the Ancient Greeks,...