As autumn approaches, pumpkin grower Sarina de Jonge in the Netherlands is harvesting a crop noted for its impressive size,...

For the Jänsch family farm in Eldagsen, Germany, a single weekend in autumn transforms their 20-hectare operation into a major...

For Martin and Veronika Strobl of Germering, Germany, this year's harvest of 120 different pumpkin varieties was nearly a total...

In Goheung, South Korea, farmers who planted what they believed was a specific variety of milling pumpkin (Matdol Hobak) are...

Around Munich, the autumn pumpkin is not merely a crop to be harvested and sold by the kilogram; it is...

In a strategic move that benefits both local agriculture and the tourism sector, Ireland Resort on Anmyeondo Island has launched...

In a strategic move to ensure farm income and invigorate local industry, Hamyang County in South Korea has launched a...

In the border commune of Ia O, Vietnam, pumpkin farmers are facing a devastating dual crisis: catastrophic crop failure coupled...

For producers like Gwen Echols, the annual pilgrimage to Aubie Smith Farm is a cherished tradition. Her loyalty, built over...

At the Iowa State University Horticulture Research Station, the annual pumpkin harvest is a precise operation. In a single day,...