This article covers the appointment of Amy Wood as the new president and CEO of the Mushroom Council. Wood's extensive...
Read moreDetailsThis article provides an overview of the Peruvian Asparagus Importers Association’s preparations for the upcoming peak season, highlighting market trends,...
Read moreDetailsThis article discusses the positive impact of favorable weather conditions on chanterelle mushroom production reported by Trapon Champignons, while also...
Read moreDetailsThis article explores the rising popularity of Estonian chanterelles in high-end gastronomy, highlighting their superior quality and market trends. It...
Read moreDetailsThis article provides an update on the European processing tomato harvest, detailing current conditions and forecasts across various countries. It...
Read moreDetailsThis article discusses the challenges faced by Nigeria’s tomato industry, including pest invasions, post-harvest losses, and the impact of inflation,...
Read moreDetailsJordan is implementing gradual export restrictions on tomatoes to stabilize domestic supply and prices amid a decline in imports and...
Read moreDetailsNew Zealand's pumpkin prices have dropped by 57% in June 2024 compared to the previous year, thanks to favorable weather...
Read moreDetailsNew Membership Structure Aims for Equitable Representation and Industry Alignment The U.S. Department of Agriculture (USDA) has announced significant changes...
Read moreDetailsTomato fruit blotch virus (ToFBV) (Blunervirus solani, family Kitaviridae) was firstly identified in Italy in 2018 in tomato plants that showed...
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