Fruit

Traditionally, it has been assumed that cultivating food leads to a loss of biodiversity and negative impacts on an ecosystem....

Freshfel Europe, a European fruit and vegetable chain organization, estimates that average fruit and vegetable consumption in the European Union...

USDA (FAS USDA) published yesterday the forecast for the world citrus markets. The consumption of fresh oranges in Russia in...

The Italian company T.R. Turoni will present next week at Berlin's FruitLogistica a series of digital hardness testers that quickly...

A machine vision system capable of locating and identifying apple king flowers within clusters of blossoms on trees in orchards...

In Kabardino-Balkaria in 2022, 26 hectares of vineyards were planted using super-intensive technology, which provides for the placement of more...

The lawmakers from the US State of Washington have urged the Biden administration to help remove or reduce the tariffs...

The viticulture sub-sector is rapidly developing in the Stavropol Territory. The region traditionally occupies the 4th place in terms of...

The Belgian Center for Fruit Growing (Pcfruit), together with the Universities of Hasselt and Maastricht, is starting a study on...

In 2022, consumers ate less fruits and vegetables at home, but consumption in the hospitality and food service industry, on...