As the avocado harvest season begins in the Valencian Community of Spain, a new quality label, “Aguacates CV,” is making...
Read moreDetailsAs the 89th Green Week in Berlin approaches, taking place from January 17 to 26, 2025, food origin labeling has...
Read moreDetailsChile’s southern regions, including Los Ríos, La Araucanía, and Los Lagos, have become important players in the country’s cherry industry....
Read moreDetailsAt the start of 2025, the grocery discounter NORMA announced a price freeze, offering substantial discounts on a range of...
Read moreDetailsThe price gap between organic and conventional products in Switzerland remains a noticeable issue for consumers, with organic products consistently...
Read moreDetailsFlanders' tomato industry is undergoing a significant shift with the acquisition of Den Berk Délice, the region’s largest tomato producer,...
Read moreDetailsAccording to FAOStat data for 2023, global cucumber production achieved a historic record of 97.814 million kilograms, cultivated on 2.19...
Read moreDetailsThe potato sector in Europe saw a highly successful year in 2024, marked by favorable conditions that led to high...
Read moreDetailsPeru has taken a bold step in the global fruit trade by becoming the first to export table grapes via...
Read moreDetailsAt the upcoming Fruit Logistica 2024, Rijk Zwaan is showcasing some of the most exciting innovations in the fresh produce...
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