News

The Ministry of Agriculture and Food of the Moscow Region recently conducted comprehensive laboratory tests on winter rapeseed samples from the Sergiyevo-Posadsky...

The "Cucumber Capital" brand, founded in 2022 in the Moscow region, has earned a spot as a finalist in the "25 Legendary Farmers" national...

Russia’s agricultural sector is struggling with a 200,000-person labor deficit, according to Sergey Mitin, First Deputy Chairman of the Federation Council’s Agricultural...

In a region where winters can plunge below -30°C, Alexey Leontyev’s farm is an oasis of biodiversity. Using a 3-million-ruble ($34,000)...

In a strategic move to combat water scarcity and boost agricultural productivity, Kalmykia has initiated a 97 million ruble ($1.1 million) reconstruction...

Turkey is facing an unprecedented food affordability crisis, with skyrocketing prices pushing basic nutrition out of reach for millions. The...

Agricultural workers in Omsk Oblast have begun harvesting potatoes, beets, and carrots, with early results showing strong yields. According to...

Polish markets near the Czech border are experiencing a resurgence of Czech buyers, filling parking lots and boosting sales of...

Fermentation is one of the oldest food preservation methods, and it’s experiencing a resurgence—not just for its unique flavors but...

In the high-altitude farms of Karuizawa, Nagano, cabbage harvests have hit peak season, with the standout "Shinshu 868" variety taking center stage. Known...