Processing

Nestled in the heart of the Moc Chau plateau, Vietnam's Tao Nguyen district is emerging as a powerful case study...

 In an extraordinary feat of agricultural productivity, Kyrgyzstan has officially set a new global benchmark for tomato yields. According to...

This season, farmers in Suvorovskaya (Stavropol Krai) achieved an unprecedented yield of 25 metric tons of raspberries from just 7 hectares—far exceeding their usual 15–17 ton...

Uiseong County in Gyeongbuk Province is renowned as one of Korea’s top garlic-producing regions, thanks to its well-drained soil and...

The recent forum «Central Asia – China» marked a historic milestone in agricultural cooperation, with Chinese companies signing agreements totaling $3.5...

The Indian Institute of Technology (IIT) Tirupati is poised to inaugurate a ₹3 crore Food Processing Incubation Centre, a landmark initiative...

In a significant step toward rural empowerment, a five-day training program on Entrepreneurship Development in Processing and Value Addition of Fruits...

The opening of a vegetable processing plant by Agrofood LLC in Chuvashia signals a strategic shift toward high-value agricultural production. The facility,...

The global processed potato market is set for robust growth, with a 5.4% CAGR expected from 2025 to 2032, reaching $62.2 billion by the...

The Ministry of Agriculture of the Republic of Mari El has recently concluded a competitive selection process for grants aimed...