As of August 5, local agricultural reports confirm significant progress in fodder production:✔ 2,190 tons of hay harvested✔ 2,500 tons of silage stored for livestock feed✔ 643...
Read moreDetailsTurkey is facing an unprecedented food affordability crisis, with skyrocketing prices pushing basic nutrition out of reach for millions. The...
Read moreDetailsAgricultural workers in Omsk Oblast have begun harvesting potatoes, beets, and carrots, with early results showing strong yields. According to...
Read moreDetailsPolish markets near the Czech border are experiencing a resurgence of Czech buyers, filling parking lots and boosting sales of...
Read moreDetailsFermentation is one of the oldest food preservation methods, and it’s experiencing a resurgence—not just for its unique flavors but...
Read moreDetailsIn the high-altitude farms of Karuizawa, Nagano, cabbage harvests have hit peak season, with the standout "Shinshu 868" variety taking center stage. Known...
Read moreDetailsA recent study led by the Barcelona Supercomputing Center and the European Central Bank analyzed 16 extreme weather events from...
Read moreDetailsTyphoon Danas wreaked havoc on central and southern Taiwan last week, severely damaging cabbage farms and disrupting supply chains. In...
Read moreDetailsPeking cabbage (Brassica rapa subsp. pekinensis), a member of the Brassicaceae family, has been cultivated since ancient times, with origins...
Read moreDetailsPeking cabbage (Brassica rapa subsp. pekinensis) is a nutritious and versatile vegetable, prized for its tender texture and mild flavor....
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