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DeepFoodTech 2023: Exploring Modern Technologies to Feed the Growing Population

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    Syngenta Dominates Early Piel-de-Sapo Melon Market with 50% Share: How Innovation and Disease Resistance Are Shaping the Future

    Syngenta Dominates Early Piel-de-Sapo Melon Market with 50% Share: How Innovation and Disease Resistance Are Shaping the Future

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    Sour Cherry Crisis 2025: Record-Low Yields and Soaring Prices Ahead – What Farmers and Agribusinesses Need to Know

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    Syngenta Dominates Early Piel-de-Sapo Melon Market with 50% Share: How Innovation and Disease Resistance Are Shaping the Future

    Syngenta Dominates Early Piel-de-Sapo Melon Market with 50% Share: How Innovation and Disease Resistance Are Shaping the Future

    Pepper Market Turbulence: Oversupply Sparks Price Crash in the Netherlands – What’s Next?

    Pepper Market Turbulence: Oversupply Sparks Price Crash in the Netherlands – What’s Next?

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    Swiss Onion Crisis: Rot, Rain, and Missing Crop Protection – Can the 2024 Harvest Recover?

    Peru’s Avocado Boom: Record Exports Forecasted in 2025 – Can Farmers Capitalize on the Surge?

    Peru’s Avocado Boom: Record Exports Forecasted in 2025 – Can Farmers Capitalize on the Surge?

    The Future of Europe’s Mango Industry: Challenges and Opportunities for Growth

    The Future of Europe’s Mango Industry: Challenges and Opportunities for Growth

    Sour Cherry Crisis 2025: Record-Low Yields and Soaring Prices Ahead – What Farmers and Agribusinesses Need to Know

    Sour Cherry Crisis 2025: Record-Low Yields and Soaring Prices Ahead – What Farmers and Agribusinesses Need to Know

    Brazil’s 2025/26 Orange Harvest: High Yields, Delayed Contracts, and Rising Quality

    Brazil’s 2025/26 Orange Harvest: High Yields, Delayed Contracts, and Rising Quality

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    Switzerland’s Growing Onion Imports: A Crisis of Pesticide Bans and Climate Challenges

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    Volgograd Exports 860 Tons of Carrots to Kazakhstan: A Boost for Regional Agriculture and Trade

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    Innovative Cherry Farming in Vorarlberg: High Yields, Smart Techniques, and Sustainable Practices

    Innovative Cherry Farming in Vorarlberg: High Yields, Smart Techniques, and Sustainable Practices

    Unseasonal Rains Wreak Havoc on Gujarat’s Onion Crop: Price Surge and Farmer Distress Loom

    Unseasonal Rains Wreak Havoc on Gujarat’s Onion Crop: Price Surge and Farmer Distress Loom

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    High-Residue Cover Cropping: A Viable Alternative to Plastic Mulch for Organic Vegetable Growers?

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    EU Pesticide Sales Hit 12-Year Low in 2023: What It Means for Modern Agriculture

    Why Do Grocers Cover Potatoes at Night? The Science Behind This Curious Practice

    Why Do Grocers Cover Potatoes at Night? The Science Behind This Curious Practice

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    Record-Early Potato Planting in 2024: Will It Lead to Higher Yields?

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    Rising Temperatures Threaten Vegetable Farming in Maharashtra: Challenges and Solutions for Farmers

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    Boosting Welsh Agriculture: How Organic School Meals Could Transform Farming by 2030

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DeepFoodTech 2023: Exploring Modern Technologies to Feed the Growing Population

by Tatyana Ivanovich
April 20, 2023
in Event
0

#DeepFoodTech #foodsecurity #alternativefoodproducts #globalfoodproblem #moderntechnologies #internationalconference #foodindustry.

The global population is expected to reach 10 billion by 2050, and with it comes the challenge of feeding the world’s population. DeepFoodTech 2023, an international conference organized by RB.RU and EFKO, aims to address this issue by bringing together entrepreneurs, scientists, researchers, and industry visionaries from different countries and continents to discuss what can be done to solve the global food problem facing humanity today.

The conference, to be held on May 19 at the Moscow RBC Event Center, will cover various topics, including global trends affecting the future food market, the food of the future, the problem of food availability in the modern world, and how to feed the growing population of Africa, among others.

One of the highlights of the conference is the “Food Alley of the Future,” an exhibition of new alternative food products that will run throughout the day of the conference. Food manufacturers will be able to take part in the exhibition by submitting an online application and will be provided with a stand free of charge.

In addition to the exhibition, the conference will also feature a special industry chat for guests to communicate and look for partners, as well as Speed Dating for professionals to find acquaintances and exchange useful contacts. FoodTech entrepreneurs will also have the opportunity to present themselves and their activities in a film that will be specially prepared for DeepFoodTech 2023 and presented at the event.

Participation in DeepFoodTech 2023 is free, and interested individuals can find more information about the conference on the website, as well as in the Telegram chat. The conference is a unique opportunity to gain access to the expertise of food industry representatives, participate in an international-level professional discussion, establish business contacts, and introduce products to a new audience.

DeepFoodTech 2023 is an event that addresses the pressing issue of food security and the need to feed the growing population. By bringing together industry experts from different countries and continents, the conference provides a platform for discussing and exploring modern technologies that can help address this challenge. It is an excellent opportunity for farmers, agronomists, agricultural engineers, farm owners, and scientists who work in agriculture to gain insights, make connections, and stay updated on the latest trends and developments in the food industry.

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