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Embracing Sustainable and Edible Landscapes: A Guide for Farmers, Agronomists, and Garden Enthusiasts in West Texas

Embracing Sustainable and Edible Landscapes: A Guide for Farmers, Agronomists, and Garden Enthusiasts in West Texas

December 18, 2024
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    South Korea’s Onion Exports to Taiwan: A Strategic Move to Stabilize Prices and Supply

    South Korea’s Onion Exports to Taiwan: A Strategic Move to Stabilize Prices and Supply

    The 23rd Wolak Mountain Songgye Onion Festival: Celebrating Quality, Tradition, and Farmer Prosperity

    The 23rd Wolak Mountain Songgye Onion Festival: Celebrating Quality, Tradition, and Farmer Prosperity

    Russia’s Onion Market in 2025: Import Growth, Price Volatility, and Shifting Supply Dynamics

    Russia’s Onion Market in 2025: Import Growth, Price Volatility, and Shifting Supply Dynamics

    Empowering Farmers: How Yeongnam Vegetable Cooperative Aims to Stabilize Garlic and Onion Markets

    Empowering Farmers: How Yeongnam Vegetable Cooperative Aims to Stabilize Garlic and Onion Markets

    Onion Farming Revolution: How Mechanization Cuts Labor by 82% and Boosts Profitability

    Onion Farming Revolution: How Mechanization Cuts Labor by 82% and Boosts Profitability

    Processed Potato Market Boom: $62.2 Billion by 2032 – Trends, Challenges, and Opportunities for Agri-Professionals

    Processed Potato Market Boom: $62.2 Billion by 2032 – Trends, Challenges, and Opportunities for Agri-Professionals

    Iceberg Lettuce Market Update: Oversupply, Price Trends, and Seasonal Demand Shifts

    Iceberg Lettuce Market Update: Oversupply, Price Trends, and Seasonal Demand Shifts

    Spain’s Zucchini Trade Boom: Exports Up 46.6%, Imports Surge 79.8% – Key Insights for Agri-Professionals

    Spain’s Zucchini Trade Boom: Exports Up 46.6%, Imports Surge 79.8% – Key Insights for Agri-Professionals

    Excessive Pesticide Residues in Turkish Paprika: A Wake-Up Call for Global Agricultural Trade

    Excessive Pesticide Residues in Turkish Paprika: A Wake-Up Call for Global Agricultural Trade

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    The Future of Farming: How Agri-Tech is Revolutionizing Agriculture and Attracting a New Generation

    The Future of Farming: How Agri-Tech is Revolutionizing Agriculture and Attracting a New Generation

    Drones in Agriculture: Revolutionizing Crop Treatment or Just a High-Tech Stopgap?

    Drones in Agriculture: Revolutionizing Crop Treatment or Just a High-Tech Stopgap?

    KFU Scientists Develop Smart Algorithm for Autonomous Tractors to Reduce Soil Compaction and Boost Efficiency

    KFU Scientists Develop Smart Algorithm for Autonomous Tractors to Reduce Soil Compaction and Boost Efficiency

    Smart Garden” in the Arctic: How a Yakutian School is Pioneering Year-Round Farming in Extreme Conditions

    Smart Garden” in the Arctic: How a Yakutian School is Pioneering Year-Round Farming in Extreme Conditions

    EU Tariffs on Russian and Belarusian Fertilizers: A Threat to European Agriculture?

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    Novgorod Farmers Overcome Extreme Weather to Exceed Spring Sowing Targets by 6%

    Novgorod Farmers Overcome Extreme Weather to Exceed Spring Sowing Targets by 6%

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    Agricultural Drones in Leningrad Region: High Costs and Legal Barriers Slow Adoption Despite Benefits

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    Agricultural Insurance on the Rise: How Climate Risks Are Reshaping Farming in Russia and Tatarstan

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    Digital Twins in Agriculture: How Virtual Farm Modeling Boosts Efficiency and Sustainability

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    South Korea’s Onion Exports to Taiwan: A Strategic Move to Stabilize Prices and Supply

    South Korea’s Onion Exports to Taiwan: A Strategic Move to Stabilize Prices and Supply

    The 23rd Wolak Mountain Songgye Onion Festival: Celebrating Quality, Tradition, and Farmer Prosperity

    The 23rd Wolak Mountain Songgye Onion Festival: Celebrating Quality, Tradition, and Farmer Prosperity

    Russia’s Onion Market in 2025: Import Growth, Price Volatility, and Shifting Supply Dynamics

    Russia’s Onion Market in 2025: Import Growth, Price Volatility, and Shifting Supply Dynamics

    Empowering Farmers: How Yeongnam Vegetable Cooperative Aims to Stabilize Garlic and Onion Markets

    Empowering Farmers: How Yeongnam Vegetable Cooperative Aims to Stabilize Garlic and Onion Markets

    Onion Farming Revolution: How Mechanization Cuts Labor by 82% and Boosts Profitability

    Onion Farming Revolution: How Mechanization Cuts Labor by 82% and Boosts Profitability

    Processed Potato Market Boom: $62.2 Billion by 2032 – Trends, Challenges, and Opportunities for Agri-Professionals

    Processed Potato Market Boom: $62.2 Billion by 2032 – Trends, Challenges, and Opportunities for Agri-Professionals

    Iceberg Lettuce Market Update: Oversupply, Price Trends, and Seasonal Demand Shifts

    Iceberg Lettuce Market Update: Oversupply, Price Trends, and Seasonal Demand Shifts

    Spain’s Zucchini Trade Boom: Exports Up 46.6%, Imports Surge 79.8% – Key Insights for Agri-Professionals

    Spain’s Zucchini Trade Boom: Exports Up 46.6%, Imports Surge 79.8% – Key Insights for Agri-Professionals

    Excessive Pesticide Residues in Turkish Paprika: A Wake-Up Call for Global Agricultural Trade

    Excessive Pesticide Residues in Turkish Paprika: A Wake-Up Call for Global Agricultural Trade

  • AGROTECHNOLOGY
    • All
    • Climate
    • Crop protection
    • digital (smart)
    • dron
    • Fertilizer
    • Research
    • weed
    The Future of Farming: How Agri-Tech is Revolutionizing Agriculture and Attracting a New Generation

    The Future of Farming: How Agri-Tech is Revolutionizing Agriculture and Attracting a New Generation

    Drones in Agriculture: Revolutionizing Crop Treatment or Just a High-Tech Stopgap?

    Drones in Agriculture: Revolutionizing Crop Treatment or Just a High-Tech Stopgap?

    KFU Scientists Develop Smart Algorithm for Autonomous Tractors to Reduce Soil Compaction and Boost Efficiency

    KFU Scientists Develop Smart Algorithm for Autonomous Tractors to Reduce Soil Compaction and Boost Efficiency

    Smart Garden” in the Arctic: How a Yakutian School is Pioneering Year-Round Farming in Extreme Conditions

    Smart Garden” in the Arctic: How a Yakutian School is Pioneering Year-Round Farming in Extreme Conditions

    EU Tariffs on Russian and Belarusian Fertilizers: A Threat to European Agriculture?

    EU Tariffs on Russian and Belarusian Fertilizers: A Threat to European Agriculture?

    Novgorod Farmers Overcome Extreme Weather to Exceed Spring Sowing Targets by 6%

    Novgorod Farmers Overcome Extreme Weather to Exceed Spring Sowing Targets by 6%

    Agricultural Drones in Leningrad Region: High Costs and Legal Barriers Slow Adoption Despite Benefits

    Agricultural Drones in Leningrad Region: High Costs and Legal Barriers Slow Adoption Despite Benefits

    Agricultural Insurance on the Rise: How Climate Risks Are Reshaping Farming in Russia and Tatarstan

    Agricultural Insurance on the Rise: How Climate Risks Are Reshaping Farming in Russia and Tatarstan

    Digital Twins in Agriculture: How Virtual Farm Modeling Boosts Efficiency and Sustainability

    Digital Twins in Agriculture: How Virtual Farm Modeling Boosts Efficiency and Sustainability

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Embracing Sustainable and Edible Landscapes: A Guide for Farmers, Agronomists, and Garden Enthusiasts in West Texas

by Tatyana Ivanovich
December 18, 2024
in News, Vegetables
0
Embracing Sustainable and Edible Landscapes: A Guide for Farmers, Agronomists, and Garden Enthusiasts in West Texas

The recent pandemic has sparked a renewed interest in gardening, particularly among those in West Texas looking to grow their own food and cultivate beautiful, sustainable landscapes. This trend reflects a broader shift towards self-sufficiency and connecting more deeply with nature. In West Texas, where the arid climate can pose challenges, creating an edible landscape requires thoughtful planning and the right strategies. By integrating gardens into our landscape plans, we can not only grow our own food but also enhance mental well-being.

Edible Landscapes and Mental Health Benefits
John Cappadonna and Kristi Clemmer are prime examples of successful West Texas gardeners who have turned their expertise into beautiful, productive spaces. John’s Facebook page, “West Texas Vegetable Gardening,” is a valuable resource for anyone looking to start their own garden. From composting tips to harvesting techniques, John provides detailed instructions that help fellow gardeners succeed. Kristi Clemmer’s garden at Odessa College offers a model for integrating food production with community support, providing fresh produce for students and staff.

Recent data highlights the mental health benefits of gardening. A study from the American Horticultural Therapy Association found that spending time in green spaces can significantly reduce stress, anxiety, and depression. This is particularly relevant for West Texas residents who may feel isolated due to the region’s vast distances and harsh weather. Biophilic landscaping—a design approach that incorporates nature into our living spaces—can provide a sense of peace and well-being. Wellness gardens, in particular, emphasize the use of fragrant herbs, soothing flowers, and the calming sounds of wind chimes, which can help improve mood and overall mental health.

Sustainable Landscaping Practices
Sustainable gardening practices are essential in arid regions like West Texas. Using native plants that are drought-tolerant helps conserve water and reduces the need for chemical fertilizers and pesticides. Raised beds are a popular choice for homeowners looking to grow vegetables, fruits, and herbs in their landscapes. They not only make gardening more manageable but also reduce soil erosion and improve soil health. Additionally, the trend towards meadow-inspired landscapes is gaining traction. By planting native grasses, wildflowers, and trees, gardeners can create low-maintenance, visually stunning spaces that attract local wildlife and enhance biodiversity.

Recent rainfalls, such as the 2 inches received overnight in West Texas, provide the necessary boost to these sustainable gardens, encouraging plant growth and increasing resilience against drought. This makes the landscape more vibrant and adds to the overall beauty and sustainability of the area.

Gardening in West Texas is not just about growing food—it’s a way to connect with nature, reduce stress, and create a beautiful, sustainable environment. By integrating garden spaces into our landscapes, whether through edible gardens, biophilic designs, or native plantings, we can foster mental health and create a more resilient, self-sufficient community. The use of raised beds, native plants, and thoughtful landscaping can make gardening more accessible and enjoyable, even in challenging climates.

For those interested in more information or assistance with starting their own garden, the AgriLife office in Odessa and Midland is available for consultation. Additionally, the West Texas Gardening blog offers a wealth of resources and past articles to guide you on your gardening journey.

Tags: biophilic designedible landscapingmental health benefits of gardeningnative plantsraised bedsSustainable gardeningWest Texas landscapes
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