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Feeding Our World and Our Future

Feeding Our World and Our Future

May 28, 2021
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    Boosting Welsh Agriculture: How Organic School Meals Could Transform Farming by 2030

    Boosting Welsh Agriculture: How Organic School Meals Could Transform Farming by 2030

    The Organic Premium: Why Organic Produce Costs 50% More and What It Means for Agriculture

    The Organic Premium: Why Organic Produce Costs 50% More and What It Means for Agriculture

    Organic Vegetable Farming: A Profitable and Sustainable Business Model for Modern Agriculture

    Organic Vegetable Farming: A Profitable and Sustainable Business Model for Modern Agriculture

    Spanish Stone Fruit Season 2024: Delayed Start, High Quality, and Minimal Hail Damage – What Farmers and Exporters Need to Know

    Spanish Stone Fruit Season 2024: Delayed Start, High Quality, and Minimal Hail Damage – What Farmers and Exporters Need to Know

    Spain’s Zucchini Dominance: How One Country Supplies 66% of Europe’s Market

    Spain’s Zucchini Dominance: How One Country Supplies 66% of Europe’s Market

    The Road Ahead for Mexican Mangoes: Expanding Global Reach While Maintaining Premium Quality

    The Road Ahead for Mexican Mangoes: Expanding Global Reach While Maintaining Premium Quality

    Spanish Onion and Garlic Growers Under Pressure: Can Innovation and Quality Secure Their Future?

    Spanish Onion and Garlic Growers Under Pressure: Can Innovation and Quality Secure Their Future?

    Small Roots, Big Impact: How Gulei’s Carrot Industry is Cultivating Prosperity

    Small Roots, Big Impact: How Gulei’s Carrot Industry is Cultivating Prosperity

    Farming in Small Spaces: How Bandanaira Prison Is Growing Food and Futures with Polybag Vegetable Cultivation

    Farming in Small Spaces: How Bandanaira Prison Is Growing Food and Futures with Polybag Vegetable Cultivation

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    Boosting Welsh Agriculture: How Organic School Meals Could Transform Farming by 2030

    Boosting Welsh Agriculture: How Organic School Meals Could Transform Farming by 2030

    Farming in Small Spaces: How Bandanaira Prison Is Growing Food and Futures with Polybag Vegetable Cultivation

    Farming in Small Spaces: How Bandanaira Prison Is Growing Food and Futures with Polybag Vegetable Cultivation

    Can Regenerative Agriculture Work for Intensive Vegetable Farming? One Farm’s Journey Toward a Greener Future

    Can Regenerative Agriculture Work for Intensive Vegetable Farming? One Farm’s Journey Toward a Greener Future

    Broccoli and Cauliflower Shortages Loom: How Climate Extremes Are Reshaping UK Vegetable Farming

    Broccoli and Cauliflower Shortages Loom: How Climate Extremes Are Reshaping UK Vegetable Farming

    Cauliflower Varieties That Deliver: Choosing the Best Seeds for a High-Yield Harvest

    Cauliflower Varieties That Deliver: Choosing the Best Seeds for a High-Yield Harvest

    Zhetysu Region Adapts Crop Strategy: Sugar Beet Area Reduced Amid Agricultural Overhaul

    Zhetysu Region Adapts Crop Strategy: Sugar Beet Area Reduced Amid Agricultural Overhaul

    Drenched and Damaged: Spanish Farmers Battle Rain-Induced Crop Losses and Disease in Spring 2025

    Drenched and Damaged: Spanish Farmers Battle Rain-Induced Crop Losses and Disease in Spring 2025

    Global Bell Pepper Market in 2025: Navigating Price Fluctuations and Production Challenges​

    Global Bell Pepper Market in 2025: Navigating Price Fluctuations and Production Challenges​

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    Boosting Welsh Agriculture: How Organic School Meals Could Transform Farming by 2030

    Boosting Welsh Agriculture: How Organic School Meals Could Transform Farming by 2030

    The Organic Premium: Why Organic Produce Costs 50% More and What It Means for Agriculture

    The Organic Premium: Why Organic Produce Costs 50% More and What It Means for Agriculture

    Organic Vegetable Farming: A Profitable and Sustainable Business Model for Modern Agriculture

    Organic Vegetable Farming: A Profitable and Sustainable Business Model for Modern Agriculture

    Spanish Stone Fruit Season 2024: Delayed Start, High Quality, and Minimal Hail Damage – What Farmers and Exporters Need to Know

    Spanish Stone Fruit Season 2024: Delayed Start, High Quality, and Minimal Hail Damage – What Farmers and Exporters Need to Know

    Spain’s Zucchini Dominance: How One Country Supplies 66% of Europe’s Market

    Spain’s Zucchini Dominance: How One Country Supplies 66% of Europe’s Market

    The Road Ahead for Mexican Mangoes: Expanding Global Reach While Maintaining Premium Quality

    The Road Ahead for Mexican Mangoes: Expanding Global Reach While Maintaining Premium Quality

    Spanish Onion and Garlic Growers Under Pressure: Can Innovation and Quality Secure Their Future?

    Spanish Onion and Garlic Growers Under Pressure: Can Innovation and Quality Secure Their Future?

    Small Roots, Big Impact: How Gulei’s Carrot Industry is Cultivating Prosperity

    Small Roots, Big Impact: How Gulei’s Carrot Industry is Cultivating Prosperity

    Farming in Small Spaces: How Bandanaira Prison Is Growing Food and Futures with Polybag Vegetable Cultivation

    Farming in Small Spaces: How Bandanaira Prison Is Growing Food and Futures with Polybag Vegetable Cultivation

  • AGROTECHNOLOGY
    • All
    • Climate
    • Crop protection
    • digital (smart)
    • dron
    • Fertilizer
    • Research
    • weed
    Boosting Welsh Agriculture: How Organic School Meals Could Transform Farming by 2030

    Boosting Welsh Agriculture: How Organic School Meals Could Transform Farming by 2030

    Farming in Small Spaces: How Bandanaira Prison Is Growing Food and Futures with Polybag Vegetable Cultivation

    Farming in Small Spaces: How Bandanaira Prison Is Growing Food and Futures with Polybag Vegetable Cultivation

    Can Regenerative Agriculture Work for Intensive Vegetable Farming? One Farm’s Journey Toward a Greener Future

    Can Regenerative Agriculture Work for Intensive Vegetable Farming? One Farm’s Journey Toward a Greener Future

    Broccoli and Cauliflower Shortages Loom: How Climate Extremes Are Reshaping UK Vegetable Farming

    Broccoli and Cauliflower Shortages Loom: How Climate Extremes Are Reshaping UK Vegetable Farming

    Cauliflower Varieties That Deliver: Choosing the Best Seeds for a High-Yield Harvest

    Cauliflower Varieties That Deliver: Choosing the Best Seeds for a High-Yield Harvest

    Zhetysu Region Adapts Crop Strategy: Sugar Beet Area Reduced Amid Agricultural Overhaul

    Zhetysu Region Adapts Crop Strategy: Sugar Beet Area Reduced Amid Agricultural Overhaul

    Drenched and Damaged: Spanish Farmers Battle Rain-Induced Crop Losses and Disease in Spring 2025

    Drenched and Damaged: Spanish Farmers Battle Rain-Induced Crop Losses and Disease in Spring 2025

    Global Bell Pepper Market in 2025: Navigating Price Fluctuations and Production Challenges​

    Global Bell Pepper Market in 2025: Navigating Price Fluctuations and Production Challenges​

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Home AGROTECHNOLOGY Crop protection

Feeding Our World and Our Future

by Viktor Kovalev
May 28, 2021
in Crop protection
0
Feeding Our World and Our Future

For vegetable growers who face increased growing costs and new environmental and regulatory pressures, the FarmWise suite of data-driven services harnesses plant-level data to drive precise field actions in order to streamline farm operations and increase food production efficiency.

OUR VISION

Growing Innovations to Empower FarmersSUMMER 2016NOWFarmWise was founded in summer 2016 by Sebastien Boyer and Thomas Palomares, long-time friends and engineers passionate about sustainability challenges. They started to imagine how the technology they used while working in MIT and Stanford Computer Science laboratories could be used to make farming drastically more efficient.Thanks to the trust and collaborative effort of two visionary growers in California, their idea of a machine that could kill weeds without using chemicals went from a proof-of-concept to a commercialized product.Today, our team of 50 is a mix of farming experts and technologists. We’re serving vegetable growers in the Salinas Valley and Santa Maria region in California and now expanding to the Southern deserts. Our journey has just begun, and we’re already starting to develop applications of our technology for more crops and farming tasks.

This is our community

We’re located at the heart of the U.S. Salad Bowl, in the Salinas Valley, California and Yuma, Arizona. We’re very fortunate to work together with growers’ associations and universities to measure our performance and guide us in our product development. We’re involved in local and national events that promote agricultural technologies.

Robot weeding lettuce fields with employees looking
People looking at a lettuce field

Our technology continues to be recognized

FarmWise

AboutServicesCareerscontact@farmwise.io1231 Connecticut Street
San Francisco, CA 941071037 Abbott St
Salinas, CA 93901

Tags: FarmWise
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