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Holus Announces Expansion in Vietnam’s Central Highlands

by Tatyana Ivanovich
April 14, 2024
in Company, Processing
0
Holus Announces Expansion in Vietnam’s Central Highlands

Holus, a Tokyo-based company specializing in vegetable cultivation and processing, has revealed plans to construct its second and third factories in Lam Dong Province’s Central Highlands region. With these new facilities, Holus aims to surpass a production capacity of 10,000 tons annually, making it the largest vegetable processing complex in Vietnam.

In a bid to enhance quality and meet stringent standards, the new factories will focus on bolstering processes such as storage, sorting, and packaging, while continuing Holus’s commitment to pesticide-free and environmentally friendly vegetable production.

In a recent announcement, Holus unveiled its ambitious expansion plans in Vietnam’s Central Highlands, marking a significant milestone in the region’s agricultural landscape. The construction of the second and third factories, alongside the existing facility, is poised to elevate Holus to the forefront of the country’s vegetable processing industry.

The upcoming factories, situated in the Huu Hoi Industrial Park in Duc Trong District, are slated to boast expansive floor areas of approximately 4,000 and 4,500 square meters respectively. Scheduled for completion this summer, these state-of-the-art facilities signify a strategic move by Holus to meet escalating demand and uphold its reputation for premium-quality produce.

Holus’s commitment to sustainable farming practices remains unwavering, with a steadfast focus on eliminating reliance on pesticides and chemical fertilizers. The company’s inaugural factory, operational since 2022, has already made significant strides in this regard, employing over 300 individuals and manufacturing a diverse range of processed vegetables.

By augmenting its production capacity through the construction of the new facilities, Holus aims not only to meet the burgeoning market demand but also to fortify crucial aspects of the processing chain. Enhanced capabilities in storage, sorting, and packaging are poised to ensure adherence to rigorous quality standards, further solidifying Holus’s position as a trailblazer in the realm of vegetable processing.

Holus’s expansion endeavors underscore a paradigm shift in Vietnam’s agricultural sector, heralding a new era of innovation and sustainability. By leveraging cutting-edge technology and a steadfast commitment to quality, the company is poised to revolutionize vegetable processing, setting a benchmark for excellence in the industry.

Tags: agricultural innovationAgricultureHOLUSQuality Standardssustainable farmingvegetable processingVietnam
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