#Azerbaijan #Agriculture #Onion Production #Export #Agriculture #Technology #Local Varieties #Owners #Development #Efficiency
Brief Description: In this article, we analyze the growth of onion production in Azerbaijan and the latest developments in this sector. Based on the latest data obtained in January-August 2023 compared to the calendar of the State Statistics Committee, we discuss the reasons for the increase in onion production and export prospects. Also, we provide information on local and foreign varieties, technology and advanced measures of field entrepreneurs.
Art of Azerbaijan Agriculture: Onion Production
Onion, which is one of the most important plants in the ancient agricultural field of Azerbaijan, has been successfully planted in the country in recent years. Compared to the calendar of the State Statistics Committee, the area planted in Azerbaijan in January-August 2023 increased by 13.8% and reached 11,036 hectares. Many factors such as the efforts of local farmers and field entrepreneurs, technological development, the quality of the situation, and the efficiency of the situation lie behind this growth.
One of the regions that play a major role in onion production is the Karabakh-Aran zone. Autumn and spring onions are planted in this region. For this year, 1,240 hectares of autumn and 870 hectares of spring were planted. In this region, local entrepreneurs produce 50-60 thousand tons of onions. The accelerated organization of work and the efficiency of the field, of course, played a significant role in increasing the production.
Domestic varieties prevail within the relevant conditions and technological requirements of local and foreign varieties. Fast-growing and medium-growing varieties are considered suitable for planting in forest and mountain areas. The average yield per hectare is 196-200 quintals, which means that the country can export significant quantities, exceeding its own needs.
Despite quotas and export bans imposed by the state, the country’s need for its own production is fully met thanks to field entrepreneurs and union assets. This promotes cooperation between local partners and foreign partners and shows that Azerbaijan has succeeded in becoming a significant vegetable exporter in the region.
Evaluation and Productivity Based on Organizational Feedback
In our article, we take into account the information we obtained based on the interviews we conducted with the “Karabakh-Aran Onion Producers and Exporters Association” Public Union organized by local partners and exporters. This organization is a follower of the latest developments in the onion field in the country and serves the interest of local entrepreneurs.
Based on the information obtained from the interviews, we are able to analyze the developments and export prospects in the field of onions in Azerbaijan. The results of these analyzes and studies form the basis of the country’s progress in the field of agriculture and provide information that will be of interest to anyone interested in this field.
The Next Step: Tracking Mastery and Analysis
As Azerbaijan continues to increase its achievements in the onion field, we invite all partners and project organizers interested in the field to follow this article for the latest developments. Stay tuned to learn more about Azerbaijan’s achievements in the field of agriculture and stay up to date with developments in the field.
In this article, we analyzed the reasons for the increase in Azerbaijani onion production and the latest developments in this field. The information we have obtained about the efforts and technological progress of local entrepreneurs in the country, export prospects and basics, shows the current situation and achievements of Azerbaijan in the field of agriculture to the whole world.
