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Revolutionizing Vegetable Processing: The Rise of AGRIEX in Vietnam

by Tatyana Ivanovich
March 28, 2024
in Processing
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Revolutionizing Vegetable Processing: The Rise of AGRIEX in Vietnam

#VegetableProcessing #AgricultureInnovation #FoodSafety #QualityStandards #CommunityEngagement #VietnamAgriculture #AGRIEX #HOLUS #SustainableFarming

In the heart of Vietnam’s Lam Dong province, AGRIEX, HOLUS’s local subsidiary, is embarking on a transformative journey. Since completing its first factory in 2022, boasting over 40 product varieties and generating employment for 300 individuals, AGRIEX has obtained FSSC22000 certification for food safety management in March 2023. Now, with plans for the construction of two additional factories, AGRIEX is poised to exceed an annual production capacity of over 10,000 tons across all facilities, solidifying its position as a major player in the vegetable processing industry in Vietnam.

The new factories will not only enhance production but also introduce advanced functionalities such as storage, sorting, and packaging, enabling AGRIEX to meet stringent quality standards effectively. Moreover, the integration of Japanese expertise, including a French chef overseeing culinary operations and facilities for employee dining and dental care, reflects AGRIEX’s commitment to holistic development and community engagement.

As the second and third factories near completion, all eyes are on AGRIEX, anticipating a significant leap forward in the landscape of vegetable processing, both in Vietnam and beyond.

The partnership between HOLUS and AGRIEX heralds a new era in vegetable processing, marked by innovation, quality, and community engagement. With the construction of expansive new facilities and a steadfast commitment to excellence, AGRIEX is poised to redefine industry standards and inspire agricultural ventures worldwide.

Tags: Agriculture InnovationAGRIEXCommunity EngagementFood SafetyHOLUSQuality Standardssustainable farmingvegetable processingVietnam Agriculture
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