According to Bashkortostan’s statistical office (Bashstat), as of April 21, onions, beets, and carrots saw significant price hikes—8.13%, 6.51%, and ...
A new report reveals that investing just 3.3p more per school meal in Wales could significantly boost local agriculture, increase ...
A new analysis by LendingTree confirms what many consumers already know—organic produce comes at a premium. The study found that organic fruits ...
The FEPEX Stone Fruit Committee, representing major Spanish production regions (Murcia, Andalusia, Catalonia, Extremadura, Aragon, and La Rioja), has announced that ...
A Spring Without Brassicas? The "Hungry Gap" Just Got Worse UK farmers are bracing for a significant shortage of broccoli ...
Choosing the Right Cauliflower: A Matter of Timing, Taste, and Yield Cauliflower has become a high-demand crop globally—not only for ...
Early Maturing Varieties Early maturing beet varieties are essential for obtaining the first harvest in a timely manner. Among the ...
Cavity spot, caused by soil-borne Pythium species (P. violae and P. sulcatum), remains one of the most destructive diseases in ...
Spain's agri-food industry kicked off 2025 with impressive momentum. According to recent data published by FyH.es, based on official figures ...
The global avocado market is experiencing a significant shift, and Morocco is at the heart of it. In the 2023/24 ...
