Spain’s Fruit and Vegetable Consumption Rebounds: Key Trends and Insights
Between January and August 2024, Spanish households consumed 4.68 billion kilograms of fresh fruits and vegetables, a 1.6% rise compared ...
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Between January and August 2024, Spanish households consumed 4.68 billion kilograms of fresh fruits and vegetables, a 1.6% rise compared ...
In the picturesque region of Tirol, the Annual Vegetable Festival has become a cornerstone event for the local agricultural community. ...
Spain’s agricultural sector is closely monitoring recent trends in domestic consumption of fresh fruits and vegetables. According to data from ...
Aldi, one of the leading supermarket chains in Spain, has significantly increased its reliance on local suppliers, a move that ...
As the world’s appetite for avocados continues to grow, New Zealand's avocado industry is preparing for a promising export season, ...
The latest data from the Spanish Ministry of Agriculture, Fisheries, and Food shows that the Balearic Islands lead the nation ...
Discover the resurgence of Brussels sprouts in Australia, with a 53% growth in the sector for 2022/23, driven by their ...
Rainy Season Challenges and Strong Demand Frederik Pahus Bruun, PR Manager at GreenPeas, reports on a delayed pea harvest in ...
This article examines the abundant kale supply in California, exploring market trends, demand, and strategic insights for industry stakeholders. Focus ...
Food processing methods play a vital role in transforming raw produce into value-added products, reducing waste, and enhancing quality. At ...