The Festival as a Farm’s Front Porch: Driving Revenue and Brand Loyalty with Agritourism by Tatyana Ivanovich October 9, 2025 0 For the Jänsch family farm in Eldagsen, Germany, a single weekend in autumn transforms their 20-hectare operation into a major ...
The High-Value Pumpkin: Cultivating Profit Through Variety, Agritourism, and Soil Management by Tatyana Ivanovich October 5, 2025 0 For producers like Gwen Echols, the annual pilgrimage to Aubie Smith Farm is a cherished tradition. Her loyalty, built over ...
From Research Plot to Public Event: The Supply Chain of a Specialty Crop by Tatyana Ivanovich October 5, 2025 0 At the Iowa State University Horticulture Research Station, the annual pumpkin harvest is a precise operation. In a single day, ...
Weathering the Storm: How an Amur Family Farm Masters Onion Production Against the Odds by Tatyana Ivanovich October 3, 2025 0 In the Amur region, the Shelikhan family's farm, "Pchela," has become a local pioneer in commercial onion production. This year, ...
The decline of vegetable farming: German farmers are losing hope by Tatyana Ivanovich June 15, 2024 0 Germany's vegetable industry is facing a worrying trend: a reduction in the number of farms and a lack of successors ...