Carrots in the Spotlight: Tokushima’s Spring Harvest Hits 40,000 Tons with Nationwide Promotion Drive by Tatyana Ivanovich April 24, 2025 0 Tokushima Prefecture, already established as Japan’s top producer of spring carrots, is taking bold steps to promote its agricultural gem. ...
From Rice to Carrots: A Profitable Shift in Japanese Agriculture by Tatyana Ivanovich October 1, 2024 0 In the Fukumi region of Nanto City, traditionally known for rice farming, a significant transformation is taking place. The JA ...
Kitami’s Hands-On Onion Harvest Experience: A Growing Tradition Rooted in Community by Tatyana Ivanovich September 29, 2024 0 Kitami’s Annual Onion Harvest Experience: A Community Effort In Kitami City, Hokkaido, known for being the largest onion producer in ...
Japanese Food Businesses Shift Focus to Domestic Vegetable Production by Tatyana Ivanovich September 6, 2024 0 Japanese food businesses are shifting towards domestically grown vegetables to reduce reliance on imported produce due to global supply chain ...