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The farmer who grows vegetables in old overseas pipes.

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    The Agronomic Powerhouse: Validating Cabbage’s Superior Nutritional Profile and Market Potential

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    A Double-Edged Sword: Soaring Chinese Cabbage Imports into Zabaykalsky Bring Heightened Biosecurity Risks

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    Border Biosecurity in Action: 15-Ton Cabbage Shipment Halted Over Destructive Thrips Infestation

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    Beyond the Head: Unpacking the Environmental and Agronomic Factors Behind Cabbage Crop Failure

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    From Food Waste to High-Tech Sensor: The Unexpected Potential of Chinese Cabbage

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    The Agronomic Powerhouse: Validating Cabbage’s Superior Nutritional Profile and Market Potential

    The Agronomic Powerhouse: Validating Cabbage’s Superior Nutritional Profile and Market Potential

    Beyond the Plate: Broccoli Bouquet Signals a Shift in Consumer Values and Agricultural Branding

    Beyond the Plate: Broccoli Bouquet Signals a Shift in Consumer Values and Agricultural Branding

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    From the Volga to the Bosphorus: Russian Pickle Producer Expands into Turkish and Halal Markets

    A Double-Edged Sword: Soaring Chinese Cabbage Imports into Zabaykalsky Bring Heightened Biosecurity Risks

    A Double-Edged Sword: Soaring Chinese Cabbage Imports into Zabaykalsky Bring Heightened Biosecurity Risks

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    Border Biosecurity in Action: 15-Ton Cabbage Shipment Halted Over Destructive Thrips Infestation

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    Beyond the Head: Unpacking the Environmental and Agronomic Factors Behind Cabbage Crop Failure

    From Food Waste to High-Tech Sensor: The Unexpected Potential of Chinese Cabbage

    From Food Waste to High-Tech Sensor: The Unexpected Potential of Chinese Cabbage

    Germany Extends Harvest Help: 90-Day Tax-Free Work Period Set to Address Agricultural Labor Shortages

    Germany Extends Harvest Help: 90-Day Tax-Free Work Period Set to Address Agricultural Labor Shortages

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    How the Netherlands Doubled Strawberry Production While Using 15% Less Land

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    A Double-Edged Sword: Soaring Chinese Cabbage Imports into Zabaykalsky Bring Heightened Biosecurity Risks

    A Double-Edged Sword: Soaring Chinese Cabbage Imports into Zabaykalsky Bring Heightened Biosecurity Risks

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    Beyond the Field: How Cooperative-Led Education is Revolutionizing Garlic and Onion Production

    Heritage Garlic Under Threat: The Clash Between Preservation and Progress in Danyang’s Premium Garlic Project

    Heritage Garlic Under Threat: The Clash Between Preservation and Progress in Danyang’s Premium Garlic Project

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    Kazakhstan’s Agri-Strategic Pivot: A Data-Driven Shift from Wheat to Value-Added Crops

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    Pushing the Climate Envelope: Kaliningrad Farmer Targets 15-Ton Watermelon Harvest

    Hungary’s Sour Cherry Crisis: Frost Decimates Harvest While Global Demand Soars

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    Cabbage Compound Breaks Down Dental Plaque by 90% – A Game Changer for Oral Health and Agriculture

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The farmer who grows vegetables in old overseas pipes.

by Tatyana Ivanovich
December 23, 2022
in Vegetables
0
The farmer who grows vegetables in old overseas pipes.

In 2021. Mithilesh expands his garden. Currently grows hot peppers, coriander, tomatoes, brinjal, okra, peas, bitter pumpkin and other common vegetables

Mithilesh Kumar Singh, from Balia village in Uttar Pradesh, spent most of his youth playing outside and watching his family work in the fields. When he went to Azamgarh to study, and then moved to Delhi, where he started working, everything changed.

Like many young people, I moved to Delhi in 2007. after I defended my computer science thesis. I was hoping to find a well-paid job, Singh recalled.

After his intentions fail, the young man decides to seek a livelihood as a content author. He spent several years working for various media outlets. Although he is satisfied with his work, he is constantly troubled by the thought that life in the capital is unhealthy and monotonous.

“I missed my village with its green fields and fresh food from the farm,” says Singh.

To satisfy their desire for greenery, the young man and his wife form a garden on the terrace of the apartment.

“Initially, we used the terrace to grow ornamental plants. When the pandemic started, we decided to produce vegetables as well,“ says Mithilesh.

So the family moved to the countryside while the virus spread rapidly across the country. Singh used his time in the countryside to gain more knowledge about agriculture.

This gave me the motivation I needed to start my organic vegetable garden at home in Delhi. My goal was to produce enough food for my family’s needs while giving away any surplus to others.

The non-standard approach to it comes from the use of old overseas pipes.

In order to save a lot of space, instead of using pots or growing bags, he relies on the extravehicular tubes, which are also more affordable in price. They also do not require a difficult adjustment.

In 2021. Mithilesh expands his garden. He relies on vertical farming. Currently grows hot peppers, coriander, tomatoes, brinjal, okra, peas, bitter pumpkin and other common vegetables.

The garden with the evaluative pipes gained popularity and people began to come to our home to see how it was built. They expressed interest in figuring out how to create one for themselves, Mithilesh says. Therefore, he developed a portal for horticulture called Asbabe. It also helps his writing skills.

Today, Singh can boast as the founder of an agricultural startup. He creates videos in Apostille and this year he registered his company.

Lack of space is a serious problem for many. I found that it can largely be solved by growing vegetables in the aquariums. I’ve created a working project where I distribute plants cultivated in the aquariums. So people get an initial boost and realize it’s achievable to be a gardener that way, says Singh.

His channel in the Apostille is full of videos in which he shares tips on growing methods, principles of building the garden, etc.N.

“My ultimate goal is to encourage more people to engage in farming. I believe this small startup will encourage everyone to grow their food, ” he says.

A source: https://agri.bg

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