News

The primary harvesting activities are concentrated in the Borgustanskaya stanitsa, where favorable climatic conditions contribute to robust yields. One of the...

The agricultural season in Russia’s Leningrad Oblast has entered a crucial phase as farmers begin hand-harvesting early cabbage varieties across 10 hectares....

The agricultural season in Dagestan’s Kizlyar District is in full swing as farmers start gathering vegetable crops. The first harvest...

Farmers in Tymen have kicked off the 2025 harvest season ahead of schedule, with significant yields already reported. According to...

In the northern reaches of Hokkaido, three unconventional farmers—Ryo Nakayama (49), Michiaki Kodama (44), and Yoshihito Saito (41)—are proving that...

The harvest of Mehina garlic, Hasankeyf’s first geographically certified agricultural product, has been completed in Batman province, Turkey. According to the district governor’s...

The harvest of Taşköprü garlic, a variety celebrated for its exceptional flavor and protected by EU and Turkish geographical indication (GI) certifications,...

Taean County has reaffirmed its status as a leading producer of high-quality six-clove garlic, with 7,000 bundles (접) harvested on...

Uiseong County in Gyeongbuk Province is renowned as one of Korea’s top garlic-producing regions, thanks to its well-drained soil and...

Amidst scorching summer temperatures exceeding 35°C, farmers in Gongju’s Usong-myeon are harvesting Sulfur Flower Garlic (Allium sativum), a variety celebrated...