The number of organic producers in Russia during 2022 increased by 46% compared to 2021 and reached 146 companies, the...
Read moreDetailsOrganic farms achieved a higher balance than conventional farms during the period 2011-2020. This is evidenced by a CBS study...
Read moreDetailsAT FIRST glance, a crowded neighborhood near a river and coastline will fill one’s eyes when visiting Barangay 1 in...
Read moreDetailsA new study from Drexel University (USA) on the process of extracting ammonia from wastewater and converting it into fertilizer...
Read moreDetailsAccording to her, the most difficult situation for potato growers is in organic farming, where the yield is so low...
Read moreDetailsThe Wisconsin yellow potato harvest is underway at Alsum Farms in Arena, Wisconsin, with the first batches of potatoes being...
Read moreDetailsOnion is one of the most popular cultivated vegetable species. Onion belongs to the Amaryllidaceae family. Onion is a bulbous plant with...
Read moreDetailsTo expand the range of fruits should be introduced into the production of crops that are considered uncommon. For example,...
Read moreDetailsOrganic farming should not be underestimated, says Prof. Dr. Jürgen Hess, University of Kassel, and contradicts the statements of an interview...
Read moreDetailsThe vegetable industry has a growing interest in soil health and beneficial soil microbes, including mycorrhizal fungi.
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