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Spain Boosts Avocado & Mango Industry With New Mandatory Levy System

by Tatyana Ivanovich
August 19, 2025
in Export, Market, News
0
Spain Boosts Avocado & Mango Industry With New Mandatory Levy System

The Spanish government has officially published Ordinance APA/837/2025, expanding the Interprofessional Organization for Avocado and Mango’s (OIAM) agreement across the entire sector. Key provisions include:

  • Mandatory contributions of €0.01/kg for production and €0.01/kg for marketing
  • Payments collected by first buyers/cooperatives and managed by OIAM
  • Annual audits to ensure proper fund allocation
  • Effective immediately through 2025-2028

Funding Allocation Strategy

The €20 million expected annual revenue will be distributed to:

  1. Consumption promotion (45-55%)
    • National/international advertising campaigns
    • Market expansion studies
  2. Sector education (30-40%)
    • Specialized communication office
    • Sustainability awareness programs
  3. R&D&I programs (2-5%)
    • Water/energy efficiency optimization
    • Production/marketing innovation

Industry Impact & Projections

  • Spain currently produces 100,000 tons of avocados and 35,000 tons of mangoes annually
  • The levy could increase sector value by 15-20% through improved marketing (Mercados data)
  • 85% of producers supported the measure in consultations
  • Expected to help Spain compete with Peruvian and South African imports

Sustainability Focus

The program specifically targets:
✔ Water-use reduction in drought-prone regions
✔ Carbon footprint minimization in logistics
✔ Integrated pest management development

Spain’s innovative levy system represents a coordinated effort to future-proof its subtropical fruit sector. By pooling resources for promotion, research, and sustainability, the country positions itself as a leader in high-value tropical fruit production while addressing critical environmental challenges.


Tags: agricultural marketinginterprofessional organizationmango industry levyOIAMR&D fundingSpain fruit exportsSpanish avocado productionsubtropical fruitsSustainable Agriculturewater efficiency
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