Tajikistan Leads the CIS in Organic Farming by Tatyana Ivanovich June 13, 2024 0 Tajikistan leads the CIS in organic farming with 1.4% of its arable land dedicated to organic agriculture. This article explores ...
In 2022, the production of canned fruits and vegetables increased in the Republic of North Ossetia-Alania by Mariya Polyakova January 23, 2023 0 More than 5478 thousand conditional cans of canned fruits and vegetables were produced in the Republic in January-October 2022.The growth ...
New tomato bred to naturally resist pests and curb disease by Mariya Polyakova January 23, 2023 0 A Cornell researcher has completed a decades-long program to develop new varieties of tomato that naturally resist pests and limit ...
Syngenta launched a new information service ToBRFV by Mariya Polyakova December 30, 2022 0 Since 2015, tomato brown wrinkle virus (ToBRFV) has been actively detected and spread in regions specializing in tomato cultivation. Currently, ...
New standard set for improved quality greenhouse vegetables by Mariya Polyakova December 23, 2022 0 By order of Rosstandart, the national standard GOST R 70575-2022 “Products and food with improved characteristics. Greenhouse vegetables. General technical ...
Canned fruits and vegetables produced in Kabardino-Balkaria by 10% more than last year by Mariya Polyakova December 23, 2022 0 In Kabardino-Balkaria, according to preliminary data, for 11 months of 2022, 350 million conditional cans of various canned fruits and ...
Finding genes to help fruit adapt to droughts by Mariya Polyakova December 5, 2022 0 As climate change is expected to lead to more frequent periods of drought, researchers are increasingly working to make discoveries ...
The story of the purple tomato—and why its success is a win for GM foods by Mariya Polyakova November 25, 2022 0 The first genetically modified (GM) food ever made commercially available to the public was a tomato, invented in the US ...
Canning factories in Kabardino-Balkaria actively produce tomato paste by Mariya Polyakova August 23, 2022 0 Now the season for processing tomatoes into tomato paste is in full swing. Tomato paste is produced in Kabardino-Balkaria by ...
Uzbek scientists have developed heat-resistant varieties of tomatoes by Mariya Polyakova August 12, 2022 0 Tomato is a plant that loves coolness. Therefore, it does not grow well at air temperatures above 40 degrees.The republic ...